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Fajitas

Our fajitas are marinated with our special recipe and cooked with onion, tomatoes, bell peppers, mushrooms and broccoli. Our fajitas are served with rice, beans, salad, sour cream, guacamole, pico de gallo and tortillas.

El Patron's

17.99

Steak, chicken and shrimp.

Seafood

18.50

Shrimp, scallops and mussels.

Shrimp

19.99

Classic

13.99

Steak or chicken.

Quesadilla Fajita

13.50

Steak or chicken, cooked with onion, bell peppers, mushrooms, tomatoes and broccoli.Served with lettuce, guacamole, sour cream and pico de gallo.

Chimichanga Fajita

13.50

A large flour tortilla stuffed with marinated chicken or steak, sautéed onion, broccoli, tomatoes, bell peppers and mushrooms.Deep fried and topped with cheese sauce. Served with lettuce, sour cream, pico de gallo, guacamole, rice and beans. 

Fajita Burrito

13.50

A flour tortilla packed with marinated chicken or steak, onion, tomatoes, bell peppers, broccoli and mushrooms, smothered in cheese sauce. Served with rice.

Tropical Fajita

19.99

Steak, chicken and shrimp served in fresh pineapple, topped with melted cheese, onions, bell peppers, broccoli and mushrooms. Served with rice, beans, sour cream, guacamole and pico de gallo.

Volcan Fajita

19.99

Steak, chicken, shrimp, pineapple, cactus, onions,bell peppers, broccoli, mushrooms and cheese. Served with rice, beans, salad, sour cream, guacamole, pico de gallo and tortillas.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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